WAYANAD SPICES
Kerala Spices was born out of a deep respect for nature and a passion for high-quality, organic produce. Nestled in the heart of Wayanad, a region renowned for its rich soil and ideal climate, we are perfectly positioned to cultivate black pepper, cloves, and cardamom that is not only flavorful but also packed with natural goodness. we are dedicated to bringing you the finest organic black pepper, cloves and cardamom sourced directly from the lush, fertile hills of Wayanad, Kerala. Our commitment to quality, sustainability, and authenticity sets us apart as a trusted provider of premium spices. Choosing Wayanad Spices means choosing authenticity, quality, and a deep connection to the land. Our black pepper is more than just a spice; it’s a testament to the rich heritage of Wayanad and our commitment to sustainable, organic farming.
BLACK PEPPER
The King of Spices
Grown in the lush hills and fertile soil of Wayanad,kerala black pepper is one of the region’s most prized spices in India. Kerala spices Known for its bold aroma, sharp flavor, and health-boosting properties. Wayanad black pepper is hand-harvested and sun-dried to preserve its natural oils and richness. This spice is not just a kitchen essential—it’s a symbol of Kerala’s rich agricultural heritage and Wayanad’s authenticity. Whether used whole or ground, it adds depth to every dish and is a must-have in every spice lover’s collection.
CARDAMOM
The Queen of Spices
Wayanad’s cool climate and kerala’s misty hills create the perfect conditions for growing premium-quality cardamom. Known as the “Queen of Spices”, in kerala spices. Green cardamom from Wayanad is celebrated for its intense aroma, rich flavor, and medicinal value. Each green pod is carefully handpicked to ensure freshness and quality. Wayanad cardamom is cultivated using kerala traditional and sustainable farming practices, ensuring every pod is packed with freshness and purity.
CLOVES
Regal Soverign of Spices
Farm in the fertile soil of Wayanad, our cloves are prized for their strong aroma, deep flavor, and high oil content. Each clove bud is carefully hand-harvested and sun-dried to retain its natural essence. Known for their culinary and medicinal value, Wayanad cloves are perfect for spicing up curries, biryanis, pickles, and even beverages. With every bite, experience the bold and authentic taste of this ancient spice from Kerala’s spice haven. The presence of regal sovereign in kerala spices decide the dignity of your dining.
CALICUT BANANA CHIPS
Kerala's Crunchy Classic
Calicut banana chips are a classic Kerala delicacy, loved for their irresistible crunch and golden flavor. Made from hand-picked Nendran bananas and fried in kerala’s pure coconut oil, these chips carry the original flavor of Calicut. These chips are a favorite snack across the state. What makes them unique in Wayanad is the infusion of local spices—lightly dusted with freshly ground pepper, turmeric, and a hint of Wayanad-grown chili powder for that perfect balance of heat and flavor. These chips are not just a snack, but a taste of Kerala’s rich culinary heritage, now with a Wayanad twist.
BLACK PEPPER
The king of Spices
CARDAMOM
The Queen of Spices
Grown in the lush hills and fertile soil of Wayanad,kerala black pepper is one of the region’s most prized spices in India. Kerala spices Known for its bold aroma, sharp flavor, and health-boosting properties. Wayanad black pepper is hand-harvested and sun-dried to preserve its natural oils and richness. This spice is not just a kitchen essential—it’s a symbol of Kerala’s rich agricultural heritage and Wayanad’s authenticity. Whether used whole or ground, it adds depth to every dish and is a must-have in every spice lover’s collection.
CLOVES
Regal Soverign Spices
CALICUT BANANA CHIPS
Kerala's Crunchy Classic
Farm in the fertile soil of Wayanad, our cloves are prized for their strong aroma, deep flavor, and high oil content. Each clove bud is carefully hand-harvested and sun-dried to retain its natural essence. Known for their culinary and medicinal value, Wayanad cloves are perfect for spicing up curries, biryanis, pickles, and even beverages. With every bite, experience the bold and authentic taste of this ancient spice from Kerala’s spice haven. The presence of regal sovereign in kerala spices decide the dignity of your dining.
Calicut banana chips are a classic Kerala delicacy, loved for their irresistible crunch and golden flavor. Made from hand-picked Nendran bananas and fried in kerala’s pure coconut oil, these chips carry the original flavor of Calicut. These chips are a favorite snack across the state. What makes them unique in Wayanad is the infusion of local spices—lightly dusted with freshly ground pepper, turmeric, and a hint of Wayanad-grown chili powder for that perfect balance of heat and flavor. These chips are not just a snack, but a taste of Kerala’s rich culinary heritage, now with a Wayanad twist.
WAYANAD SPICES
SPICE UP YOUR LIFE AND FOOD